Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, leftover thanksgiving turkey and mushroom fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Now that Thanksgiving is over, we all have the dilemma of what to do with the leftover turkey. Well, I have the solution for you! Parade chef Jon Ashton spins leftover Thanksgiving turkey into this delicious turkey fried rice. Garnish with reserved green onions and crispy garlic and ginger.

Leftover Thanksgiving Turkey and Mushroom Fried Rice is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Leftover Thanksgiving Turkey and Mushroom Fried Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have leftover thanksgiving turkey and mushroom fried rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:

1. Get 2 eggs, beaten
2. Take 1 onion , diced
3. Get 2 scallion, diced
4. Make ready 10 cremini mushrooms diced
5. Prepare 2 cup Brown rice, left over rice that's been refrigerated over night works best
6. Make ready 1 tbsp soy sauce
7. Get 1 salt and pepper to taste
8. Get 2 tbsp avocado oil
9. Make ready 1 each cayenne and chili powder tsp
10. Prepare 1 tsp garlic powder
11. Take 1 cup leftover turkey meat, diced.

The day after Thanksgiving take your leftovers and turn them into a simple, cozy turkey and vegetable This chicken (or turkey) and mushroom lasagna is a simple enough dish to wow your family on a They're just corn tortillas filled with seasoned meat, rolled, and deep-fried to perfection. Turkey Mushroom and Pancetta Risotto - A great way to use up that leftover Turkey! Add in some Essential Cuisine chicken stock powder to make the soup go even further). Tips: Wait to add the wild rice, turkey and peas until just a few minutes before serving to keep the texture and color fresh.

Steps to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:

1. Place oil into pan or wok on high heat and sautee onion until translucent.
2. In a separate pan, scramble egg, add some salt, remove and put aside.
3. Put diced turkey into onion and mix. Stir fry for 5 min
4. Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through
5. Add egg last and mix well. Season with salt and pepper to taste.

Add in some Essential Cuisine chicken stock powder to make the soup go even further). Tips: Wait to add the wild rice, turkey and peas until just a few minutes before serving to keep the texture and color fresh. This soup may be substituted for cream of chicken. Could leftover, roasted turkey meat work just as well? Finish with the fried shallots and cilantro for garnish.

So that is going to wrap it up for this exceptional food leftover thanksgiving turkey and mushroom fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!