Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, red cabbage slaw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Red cabbage slaw is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Red cabbage slaw is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook red cabbage slaw using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red cabbage slaw:
- Take 1/2 small red cabbage head. sliced thin
- Get 1/2 medium red onion peeled and sliced thin
- Make ready 1 large carrot shredded
- Make ready 1/2 zucchini shredded
- Take 2 large radish shredded
- Get 1/4 cup red wine vinegar
- Take 1/4 cup Extra virgin olive oil
- Take 2 tsp sugar (or to taste)
- Take 1/4 tsp salt and pepper to taste
Steps to make Red cabbage slaw:
- Combine red wine vinegar, oil, salt ,ppepper, and sugar together and shake or whisk mixing well
- In a bowl mix all vegetables together tossing together well.
- Pour liquid over top and fold until all vegetables are coated. May serve immediately or let set before serving.
So that is going to wrap this up with this exceptional food red cabbage slaw recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

