Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, potatoes rissole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Potatoes Rissole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Potatoes Rissole is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have potatoes rissole using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potatoes Rissole:

1. Make ready 1 pound small new potatoes
2. Take 1 teaspoon pink Himalayan salt for boiling potatoes
3. Take As needed water
4. Get 1/2 stick butter divided
5. Make ready 1 teaspoon parsley
6. Make ready 1/2 teaspoon dill weed
7. Prepare 1 teaspoon chives
8. Get 1/2 teaspoon thyme
9. Take 1 teaspoon pink Himalayan salt
10. Make ready 1/2 teaspoon ground black pepper

Instructions to make Potatoes Rissole:

1. Peel and wash the potatoes. Put potatoes in a pot, and cover with water add salt for boiling. Boil 8-12 minutes.
2. Melt the butter in a skillet. Add the herbs and spices, and the potatoes. Fry for 8-10 minutes, turning them often.
3. When the potatoes are brown they are ready to serve. I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food potatoes rissole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!