Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's beef chow mein 😍😋🐂🍝🍗🥗. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mom's beef chow mein 😍😋🐂🍝🍗🥗 using 28 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Take cantonese noodles or
2. Make ready (3 pkt Ramen noodles), parboiled the noodles first for 3'
3. Make ready ground mince Beef
4. Get Chinese cooking Shaoxing wine
5. Prepare Tofu', cut into smaller pieces, then fried
6. Take + 2 tbs Rice Bran Oil to fry
7. Prepare green cabbage or chinese cabbage or savoy
8. Take large onion, chopped
9. Get garlic minced or 1 tbs garlic paste
10. Get green onions, cut 5 cm
11. Prepare carrot, peeled, grated
12. Make ready capsicum sliced
13. Prepare celery diced thickly
14. Prepare brocccoli or 1 zucchini sliced (optional)
15. Get fresh tomato, chopped
16. Get bean sprouts
17. Take taoco' paste (fermented soya bean)
18. Get soy sauce
19. Take chicken stock
20. Make ready water
21. Get SAUCE:
22. Prepare cornstarch dissolved in 2tbs water
23. Take baking soda
24. Make ready Savoury soy sauce
25. Get + 2tbs + 2tbs Rice Bran oil for stir-fry
26. Get sugar
27. Prepare sesame oil
28. Take Sea salt and white pepper powder

Steps to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
2. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
3. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
4. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍

So that’s going to wrap it up for this exceptional food mom's beef chow mein 😍😋🐂🍝🍗🥗 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!