Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, roasted vegetables. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roasted Vegetables is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Roasted Vegetables is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted vegetables using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Vegetables:
- Take 2 large Potatoes
- Get 2 Carrots
- Get 2 large Zucchini
- Prepare 1 each Green, red and yellow peppers
- Make ready 1 Tomato
- Prepare Olive oil
- Get 1 Salt
- Get 1 Pepper
- Take 3 tbsp Balsamic vinegar
- Make ready 1 Mixed spices
- Prepare 1 Dried chilies
- Get 2 clove Garlic
- Take 1 Fresh red chili
Steps to make Roasted Vegetables:
- Wash and cut your veggies into equal pieces.
- Season them with salt and pepper and add garlic.
- In a cup,mix the olive oil ,the spices, the dried chillies and red chili and the balsamic vinegar.
- Pour the mixture on the veggies after placing them in an oven pan and mix well.
- Bake in the oven for 30 minutes or until the veggies are nice and done. You can also take them out the oven, add more of the dressing and olive oil and let them cook for more time (this will increase the taste and crispness !) enjoy !
So that is going to wrap this up with this special food roasted vegetables recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

