Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage foil packs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Italian Sausage Foil packs is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Italian Sausage Foil packs is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have italian sausage foil packs using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage Foil packs:

1. Get 10 mild Italian sausage links. (Hot or sweet)
2. Take 12 yellow baby potatoes, halved
3. Make ready 1 1/2 large yellow onions, sliced
4. Take 1 package baby carrots, halved
5. Get 8 jalapeños, seeds and ribs removed and sliced (optional)
6. Prepare 1 tsp. Garlic powder
7. Take 1 tsp. Dried oregano
8. Make ready 3/4 tsp. Dried parsley
9. Get 1 tsp. Paprika
10. Prepare to taste Salt and pepper
11. Make ready 2 Tbsp. Olive oil
12. Take 1/2 stick butter
13. Take Heavy duty foil

Steps to make Italian Sausage Foil packs:

1. Preheat oven to 425°F. In a large skillet over medium-high heat brown sausage links flipping often. Don't overcrowd the pan, cook in 2 separate batches or use 2 skillets. Until browned and cooked through. About 15 minutes.
2. In a large bowl toss remaining ingredients.
3. Remove sausages from pan and let rest 5 minutes. Slice into chunks. Add sausage to vegetables.
4. Shape 6 pieces of foil in to boats. Fill with sausage and vegetables. Place a piece of sliced butter on top of each foil pack. cover with another piece of foil and close loosely to create the pack.
5. Place foil packs on baking sheets and cook 1 hr. Open top of packs and let stand for 10 minutes.

So that is going to wrap this up with this special food italian sausage foil packs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!