Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fig & spices cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fig & spices cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Fig & spices cake is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook fig & spices cake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fig & spices cake:

1. Take 1 cup raw natural almond
2. Prepare 1/4 cup self raising flour
3. Prepare 1 pinch salt
4. Prepare 1 tsp ginger
5. Take 1/2 tsp nutmeg
6. Take 1/2 tsp cinnamon
7. Prepare 3/4 cup granulated sugar±2 tbsp extra for sprinkle on top cake
8. Take 3 tbsp honey
9. Make ready 1 tsp lemon juice±1/2 tsp lemond rind
10. Prepare 14 pcs fresh or frozen figs
11. Prepare 3 large eggs beaten
12. Get 4 tbsp canola/sun flower oil

Instructions to make Fig & spices cake:

1. Heat oven to 180 degrees. Butter a 9-inch fluted tart pan or pie pan; set aside.
2. Put almonds and 3/4 cup sugar in a food processor and grind to a coarse powder. Add self raising flour, ginger cinnamon,nutmeg and salt; pulse to combine.
3. In a mixing bowl, whisk together eggs, canola/sun flower oil, honey and lemon juice. Add lemond rind
4. Add almond mixture and beat for a minute until batter is just mixed. Pour batter into pan.Remove stem from each fig and cut in half. Arrange fig halves cut-side up over the batter. Sprinkle figs with extra 2 tbsp sugar
5. Bake for 35 minutes,or until golden outside and dry at center. Cool before serving.serve with vanila ice cream or cream

So that is going to wrap it up with this exceptional food fig & spices cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!