Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, red velvet cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet. These Red Velvet Cupcakes are soft, light, moist, and topped with an easy cream cheese frosting.

Red Velvet Cupcakes is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Red Velvet Cupcakes is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook red velvet cupcakes using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cupcakes:

1. Get maida (all purpose flour)
2. Make ready cocoa powder
3. Prepare red colour (tomato red)
4. Get powdered sugar
5. Prepare baking powder
6. Prepare baking soda
7. Get milk (lukewarm)
8. Take vinegar
9. Get rd cup melted butter
10. Get Vanilla essence
11. Prepare salt

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Steps to make Red Velvet Cupcakes:

1. Preheat the oven at 180°C for 10 minutes
2. In a mixing bowl sieve all the dry ingredients together – maida, sugar, cocoa powder, salt, baking powder and baking soda. Mix them well.
3. Mix the milk with vinegar and keep aside for 5 minutes. The milk will curdle to form buttermilk. Now add colour to this mix.
4. Separately whisk the wet ingredients – prepared buttermilk, melted butter and vanilla essence.
5. Add it to the dry ingredients and mix well with a spatula or with electric beater till there are no lumps.
6. Now pour the batter in a cupcake mould and bake at 180°C for about 15 minutes or until done.
7. Remove and cool.

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So that’s going to wrap it up for this exceptional food red velvet cupcakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!