Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sautéed baby potatoes with ground beef (lunch). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Sautéed baby potatoes with ground beef (lunch) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sautéed baby potatoes with ground beef (lunch) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sautéed baby potatoes with ground beef (lunch) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sautéed baby potatoes with ground beef (lunch):

1. Take 250 gr baby potatoes (cut in half)
2. Make ready 50 gr ground beef
3. Prepare 2 big green chillies
4. Make ready 5 shallots
5. Get 1 yellow onion
6. Prepare 2 cloves garlic
7. Prepare 1/2 tsp salt
8. Prepare 1/2 tsp sugar

That makes for a super fast spin in the Instant Pot, with even tenderness throughout each potato. Dry Seasonings: We use Italian seasoning, onion powder, garlic powder, and paprika in the mix. Sauteed ground beef and roasted potatoes slices are layered and baked with a custardy egg mixture. This is my take on the classic Libyan dish Mubattan Kusha.

Instructions to make Sautéed baby potatoes with ground beef (lunch):

1. Heat some oil in a pan, fry the potatoes over medium heat until tender, drain and let cool
2. Chop the garlic, shallots, yellow onion and chillies thinly
3. Over a low heat, stir fry the chopped garlic, shallots, and the green chillies first for 1 min, followed by the yellow onion, fry until slightly browned
4. Add in ground beef, stir fry it until it's half cooked
5. Add in the potatoes, grab a pinch of salt and sugar, stir it gently for about 5 mins then your dish is ready to serve
6. Happy trying ^•^

Sauteed ground beef and roasted potatoes slices are layered and baked with a custardy egg mixture. This is my take on the classic Libyan dish Mubattan Kusha. This layered beef potato casserole is so simple and easy you are going to love making over and over. These easy sautéed sweet potato fries are a savory and salty alternative to french fries. They pair well with any sandwich or veggie burger for lunch and make a quick and simple side dish for dinner.

So that’s going to wrap this up with this special food sautéed baby potatoes with ground beef (lunch) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!