Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, beet root idli. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beet root idli is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Beet root idli is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have beet root idli using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beet root idli:

1. Take Beetroot
2. Get Rava
3. Make ready Quinoa
4. Make ready Salt as per taste
5. Take black pepper as per taste
6. Get Oil as required
7. Prepare eno
8. Take curd as required

Instructions to make Beet root idli:

1. Take beetroot, wash, clean,and made the kids of it.
2. Take rava, quinoa, curd, salt, pepper, beetroot kids.
3. Mix all well. Take idli pot and after oiling, put idli paste for steaming. Steam it well.
4. After cooked idli, serve it with coconut chutney.

So that’s going to wrap it up with this special food beet root idli recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!