Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slimming world caribbean pepperpot stew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Slimming world Caribbean pepperpot stew is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Slimming world Caribbean pepperpot stew is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have slimming world caribbean pepperpot stew using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slimming world Caribbean pepperpot stew:
- Take cooking spray (fry light)
- Prepare stewing beef cube all fat removed
- Take peppers cubed(any color)
- Get large sweet potato peeled and cubed
- Get green beans
- Prepare garlic, chopped
- Take jerk seasoning
- Get sweetener
- Make ready crushed red pepper flakes
- Take passata
- Get beef stock
- Prepare worchestershire sauce
- Prepare salt and pepper
- Get rice to serve with the stew
- Make ready sugar snap peas(optional)
Instructions to make Slimming world Caribbean pepperpot stew:
- In a large pot brown beef cubes, add peppers, garlic, jerk seasoning, red pepper flakes, sweetener, passata, stock, green beans and Worcestershire sauce.
- Mix well, bring to a boil then reduce heat to a medium low heat and cook for at least 2 hours until beef is tender and sauce has reduced and thickened. (Add sugar snap peas in the last 5 minutes of cooking to retain their crunch - optional)
- You can also cook the stew in the oven for 2 hours at 350℉/180℃.
- Cook rice as directed by the pack and serve enjoy it's gorgeous!!!
So that’s going to wrap it up with this special food slimming world caribbean pepperpot stew recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
