Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple vegetarian baked beans in slow cooker. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Prepare 1 pound dried navy beans soaked overnight, drained
2. Prepare 2-3 cups water
3. Take Small/medium onion, diced
4. Take 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Prepare 1/4 cup good ketchup
6. Take 1 tablespoon good mustard, i used Dijon

Steps to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that’s going to wrap it up with this special food simple vegetarian baked beans in slow cooker recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!