Simple Way to Make Speedy Ultra Smooth Milk and Dark Chocolate Bark

Ultra Smooth Milk and Dark Chocolate Bark
Ultra Smooth Milk and Dark Chocolate Bark

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ultra smooth milk and dark chocolate bark. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Ultra Smooth Milk and Dark Chocolate Bark is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Ultra Smooth Milk and Dark Chocolate Bark is something which I’ve loved my entire life. They are fine and they look wonderful.

There is nothing easier than a bark. Dark chocolate bark with almonds and blueberries. Dear Valentine, Since Valentine's Day falls in American Heart Month, I thought dark chocolate bark was a particularly fitting gift for you. Milk chocolate, banana chips, hazelnut brittle, candied rose petals, toasted hazelnuts and organic muesli.

To begin with this particular recipe, we must first prepare a few components. You can cook ultra smooth milk and dark chocolate bark using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ultra Smooth Milk and Dark Chocolate Bark:
  1. Get 7 ounces milk chocolate, chopped do not use chips I used Lindt
  2. Get Exellence Extra Creamy Milk chocolate
  3. Make ready 7 ounces,dark chocolate, chopped do not use chips I used
  4. Get Lindt Exellence 70% dark

Dark milk chocolate bars are category of chocolate between dark chocolate and milk chocolate. The often have more cocoa content, but have just enough milk to make them taste equally creamy like milk chocolate. Dark chocolate bark is surprisingly easy to make. It's such a wonderfully thoughtful hostess gift - during the holidays, or anytime.

Instructions to make Ultra Smooth Milk and Dark Chocolate Bark:
  1. Have chocolate in seperate Microwave safe bowls. Line a baking sheet with parchment paper
  2. Melt the milk chocolate first until smooth
  3. Pour onto parchment t paper and smooth out with an off set spatula to about 1/4 inch thick. Allow to set before melting dark chocolate
  4. Melt dark chocolate until smooth
  5. Pour over set milk chocolate and smooth over set milk chocolate quickly with off set spatula. Let set then refrigerate until hard
  6. Break onto pieces. Store in rerfigerator or freeze

Dark chocolate bark is surprisingly easy to make. It's such a wonderfully thoughtful hostess gift - during the holidays, or anytime. How lucky we are, that we live in a time when science tells us to go ahead and enjoy a square of chocolate - as long as it's dark, of course. 🍫. An easy recipe for dark chocolate bark with raspberries, almonds & sea salt. I realized I had no dark chocolate peppermint bark left.

So that’s going to wrap it up for this exceptional food ultra smooth milk and dark chocolate bark recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!