
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tumeric spaghetti in meatball sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tumeric Spaghetti in meatball sauce is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Tumeric Spaghetti in meatball sauce is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook tumeric spaghetti in meatball sauce using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tumeric Spaghetti in meatball sauce:
- Take 400 g spaghetti
- Get Water
- Prepare Pinch salt
- Prepare Pinch tumeric
- Make ready Pinch Black pepper
Instructions to make Tumeric Spaghetti in meatball sauce:
- In a sauce pan boil water add salt, tumeric and black pepper
- Add spaghetti and let it boil for 7minutes. Drain and run in cold water and serve.
So that is going to wrap it up with this special food tumeric spaghetti in meatball sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!