Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked samak rice fruit cups. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Baked samak rice fruit cups is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Baked samak rice fruit cups is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have baked samak rice fruit cups using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked samak rice fruit cups:

1. Get samak rice
2. Take butter
3. Prepare salt
4. Take apple pieces
5. Take banana slices
6. Prepare grapes
7. Get pear pieces
8. Take olive oil
9. Take salt
10. Get chilli powder
11. Prepare cumin powder
12. Get lemon

Instructions to make Baked samak rice fruit cups:

1. Lets make samak rice cups..heat a cadai add butter put samak rice fri 2 mins once rice should get golden colour pour water add salt water getting bubbling transfer fried samak rice
2. Keep cook 20min once rice perfectly Cooked turn of leave for chill then take mould grease butter
3. Then press as Cooked rice on mould it should bake 220degree @15 to mins
4. Take another bowl put chopped fruit pieces add salt,chilli powder,cumin powder,lemon juice,olive oil mix well salad is ready transfer salad into quinoa cups
5. Garnish with banana slices and coriander ready to serve

So that’s going to wrap it up for this exceptional food baked samak rice fruit cups recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!