Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegi casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegi Casserole is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Vegi Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegi casserole using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegi Casserole:

1. Take 1 cup Spaghetti squash
2. Get 1 cup Zucchini
3. Make ready 1 cup Sweet potatoes
4. Make ready 1 cup sliced mushrooms
5. Take 14 oz Prego Italian Sauce

Steps to make Vegi Casserole:

1. Cut the spaghetti squash in half lengthwise. Microwave 1 half for 5-6 minutes. Julianne the zucchini and sweet potatoes while squash is in the microwave.
2. Using a fork scrape out the inside of the squash. It will come out like strings if done correctly. Caution: very hot if not cooled off after microwaving.
3. Salt and pepper to taste before cooking.
4. Add all ingredients to a baking dish and cook in a preheated oven at 325°f for 15-20 minutes.
5. I use a waterless cookware system so you may need a longer time. Also you might need to spray the dish so the vegetables don't stick and cover the dish with foil so they don't burn. Hope this helps!

So that’s going to wrap it up with this special food vegi casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!