Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut basmati rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coconut Basmati Rice is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Coconut Basmati Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have coconut basmati rice using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Coconut Basmati Rice:
- Take 2 Cups Basmati Rice
- Prepare 1 can Coconut water
- Get 2 Tbsp Coconut flavor
- Make ready Seasoning to your taste
- Take Spices
- Get Vegetable Oil
- Take 5 Carrots
- Get 10 Green beans
- Take 4 Green pepper
- Take 3 Capsicums
- Make ready Peas
- Take 1 Spring Onion
Steps to make Coconut Basmati Rice:
- Parboiled the rice lightly and set aside.
- Stir fry Carrots,Green pepper,capsicums,peas,green beans and spring Onion lightly with little Veg Oil and set aside.
- Transfer the rice in to a pot and pour Coconut water with coconut flavor,Seasoning,Spices and Stir then cover with lid to for some minutes till the coconut water dries up.
- In Another Pot,Pour Veg Oil and Fry our boiled rice and stir gently.
- Then mix Vegetables all together with the rice and stir.
- Let it Simmer for 2-4 minutes then turn off the gas and serve,I served mine with Peppered fried Fish and Shredded chicken sauce,you can serve urs with anything of your choice😘
So that’s going to wrap this up for this exceptional food coconut basmati rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

