
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hamburger steak sticks shaped like horsetails. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Hamburger Steak Sticks Shaped Like Horsetails is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Hamburger Steak Sticks Shaped Like Horsetails is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook hamburger steak sticks shaped like horsetails using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger Steak Sticks Shaped Like Horsetails:
- Prepare 200 grams Ground pork
- Get 1/2 onion + 1 teaspoon vegetable oil ○Onion+vegetable oil
- Take 1 tbsp ○Milk
- Make ready 1/2 ○Egg white (The whole egg or just the egg yolk is also OK)
- Prepare 1 tbsp ○Grated cheese
- Take 1 tsp ○Dried basil leaves
- Prepare 1 tsp ○Dried parsley
- Make ready 1/3 tsp ○Salt
- Get 1/2 tsp ○Black pepper
- Prepare 2 stick Asparagus
- Get 50 grams Carrot
- Get 50 grams Sweet potato
- Take 1 Lettuce, lemon
- Get 1 Ketchup, ground mustard, mayonnaise, gochujang etc.
Instructions to make Hamburger Steak Sticks Shaped Like Horsetails:
- Finely chop the onions a little finer than usual, place in a bowl, mix with vegetable oil, cover with plastic wrap, microwave at 500W for about 3 minutes, and let cool.
- Cut the carrots and sweet potatoes vertically into 6 sticks, run them quickly under water, wrap in plastic wrap, and microwave for about 40-50 seconds at 500W (they should be firm). Peel the hard stalk of asparagus, and cut 2 sticks into 6 equal portions. Do not microwave the asparagus.
- Add all of the ○ ingredients to the ground pork, and mix well until it all clumps together. Divide the mixed meat into 18 equal portions, wrap around the ends of the vegetable sticks with your hands, and squeeze tightly.
- Heat a nonstick pan without oil, and cook over a low medium heat until they have cooked through. They cook up nicely from the grease that comes out of the meat, but add oil if the meat sticks to the pan.
- Please make sure to also properly cook the top portion of the horsetail . If it looks like it is about to burn while cooking, reduce to low heat, and cook the meat all the way through.
- Once they have cooled, arrange in a box covered in lettuce, and eat with mustard and ketchup, gojuchang, mayonnaise, lemon, etc.! Let's go for a drive!
- Now, it is time for a long-awaited lunch . It tastes great eaten by itself, but try eating it with something else as well .You can wrap it up in nori seaweed with rice, or wrap it in bread, and it will be delicious.
- Eh!! Do they look like someone you know??
So that is going to wrap this up for this special food hamburger steak sticks shaped like horsetails recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!