Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, curry pakora. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry pakora is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Curry pakora is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have curry pakora using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Curry pakora:
- Make ready 2 cup yogurt
- Take 8 tbsp baisan
- Make ready 6 cup water
- Prepare Salt to taste
- Take 1 tsp turmeric
- Get 1 tbsp
- Get Ginger garlic paste
- Make ready 1 tbsp green chili paste
- Make ready 1 tsp kasuri methi
- Get 1 big onion
- Make ready For pakoray
- Take 1 cup baisan
- Make ready Salt
- Take 1 onion
- Take Tempering
- Get 1/2 cup oil
- Prepare 1 onion
- Get 2 clove garlic
- Take leaves Curry
- Prepare 1 tbsp zeera
- Make ready 1 green chili
Instructions to make Curry pakora:
- In grinder add baisan dahi n grind it
- Add salt red chilli green chili ginger garlic onion n grind it add kasuri methi too
- Add water in it n cook it for 3 hours
- Make pakora by mixing the ingredients
- Ready the tempering
- Add pakora to the curry
So that is going to wrap it up for this special food curry pakora recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

