Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crock pot guinness stew. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crock pot Guinness Stew is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Crock pot Guinness Stew is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook crock pot guinness stew using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Crock pot Guinness Stew:
- Get butter
- Get chuck stewing beef, 1 in. cubes
- Get onion, chopped
- Make ready celery, chopped
- Prepare carrots, peeled, chopped
- Make ready turnip, peeled, chopped
- Prepare parsnip, peeled, chopped
- Take red potatoes, peeled, chopped
- Prepare tomato paste
- Get Guinness Extra Stout
- Take beef broth
- Make ready dried thyme
- Prepare garlic
- Make ready bay leaves
- Take worcestershire sauce
- Get salt
Instructions to make Crock pot Guinness Stew:
- Heat butter in large sauté pan. Brown beef in butter.
- Sprinkle salt over beef as it browns.
- Transfer into crock pot once beef is browned.
- Add celery, onions, and garlic to pan you used to brown the beef. Sauté for 5 minutes.
- Add tomato paste and a splash of Guinness and mix well.
- Transfer celery and onions to crock pot.
- Add the rest of the Guinness, beef broth, carrots, turnips, parsnips, potatoes, bay leaves, and thyme to crock pot.
- Cover and cook on high for 4 hours.
- When done, add salt to taste and a dash of Worcestershire sauce.
- If you want, add a dollop of mash potatoes in the center of your bowl.
So that is going to wrap this up for this special food crock pot guinness stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

