Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, beer bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beer bread is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Beer bread is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beer bread using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beer bread:

1. Prepare 400 g flour
2. Prepare 200 ml red beer room temperature
3. Get 7 g active yeast
4. Make ready 7 g salt
5. Get Teaspoon baking powder
6. Prepare Pot of water
7. Take Sesame seeds

Instructions to make Beer bread:

1. Add yeast to beer and mix, leave for 10 mins. Then gradually at beer to flour. Add the salt. Mix and bring together to form a dough. Knead well. Cover with cling film and leave to rise for 10 mins. After 10 mins, knead and cover again. Now leave for 3 hours
2. After 3 hours, divide into equal sized balls. Leave for 10 more mins. Meanwhile preheat oven to 200 and bring a pot of water to the boil and add a teaspoon of baking powder. Using a slotted spoon, lower each bread roll into the bubbling water for about 20 secs. Put on some parchment paper
3. Snip each one with scissors to make a pattern and sprinkle with sesame seeds, bake for about 25 mins. Leave to cool on a wire rack and enjoy!

So that’s going to wrap this up with this exceptional food beer bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!