Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 5 minute fondue (vegan). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

5 minute fondue (vegan) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. 5 minute fondue (vegan) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have 5 minute fondue (vegan) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 5 minute fondue (vegan):

1. Make ready 2 cup non-alcoholic white wine or beer
2. Make ready 1 cup non-dairy milk
3. Prepare 1/2 cup nutritional yeast flakes
4. Take 1/4 cup flour
5. Get 1/4 cup tahini
6. Get 1/4 cup cornstarch
7. Take 2 tbsp lemon juice
8. Take 2 tbsp onion powder
9. Make ready 1 tsp salt
10. Take 1/2 tsp dry mustard
11. Prepare 1 pinch white pepper
12. Prepare 1 pinch nutmeg

Instructions to make 5 minute fondue (vegan):

1. Place all the ingredients into a blender and process until the mixture is completely smooth.
2. Pour into a medium saucepan and heat over a medium heat, stirring constantly until thick and smooth.
3. Alternatively, heat in the microwave, stirring every 10 seconds until thick and smooth (should only take a couple of minutes depending on your microwave).
4. Transfer to a fondue pot and keep warm over a very low flam.
5. Add more liquid to thin out the liquid if it gets too thick.

So that’s going to wrap this up for this exceptional food 5 minute fondue (vegan) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!