
Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, no yeast cinnamon rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
No yeast cinnamon rolls is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. No yeast cinnamon rolls is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have no yeast cinnamon rolls using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make No yeast cinnamon rolls:
- Make ready For dough
- Make ready 1 cup maida(all-purpose flour
- Prepare 3/4 tsp baking powder
- Take 1/4 tsp baking soda
- Take 2 tbsp sugar
- Take 1/4 tsp salt
- Get 1/4 cup milk (for kneading dough)
- Make ready 1 tsp vinegar
- Make ready 3 tbsp melted butter
- Prepare for filling
- Make ready 2 tbsp sugar
- Make ready 2 tbsp butter
- Get 1 TSP cinnamon powder
Steps to make No yeast cinnamon rolls:
- Take a small bowl, add milk and vinegar. Rest for 10 mins. Take a paraat, add maida, baking powder, baking soda, sugar, salt, butter and milk. Mix well.
- Knead a dough soft. Cover and rest the dough for 10 mins.
- After 10 mins, knead the dough for 1or 2 mins.
- For filling: Mix sugar, butter and cinnamon powder well.
- Heat salt in a kadhai, put stand on it. Place a plate over it and cover with the lid. Preheat for 10 min on medium flame.
- In the meanwhile, roll it thin to about 1/2 cm thickness and in rectangular shape. Spread the cinnamon butter mixture evenly. Bookfold and slightly roll it.
- Divide into 6 parts. Give knot shape, cut in the middle as shown, twist and stick on both the edges.I
- Place into a muffins mould, place on the plate in kadhai. Cover with the lid. Cook on medium low flame till light golden brown for,15 to 20 mins Brush with melted butter.
- Easy plating techniques, place utensils, sprinkle powdered sugar on top of this utensils and plate rolls. No yeast cinnamon rolls is ready to serve. Enjoy!!!
So that is going to wrap this up with this special food no yeast cinnamon rolls recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!