Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Pot Roast in a Slow Cooker is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Beef Pot Roast in a Slow Cooker is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Pot Roast in a Slow Cooker:

1. Get Chuck Roast
2. Take Knorr Vegetable Soup Mix
3. Prepare beef stock
4. Get Granulated Garlic
5. Take salt
6. Make ready ground black pepper

Instructions to make Beef Pot Roast in a Slow Cooker:

1. Place beef in slow cooker
2. Sprinkle with salt, pepper and garlic
3. Mix soup mix with stock
4. Pour over roast
5. Cook on low for 8 hours, or until roast is tender and easily pulls apart
6. Use juice take gravy, serve over mashed potatoes.

So that is going to wrap it up with this special food beef pot roast in a slow cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!