Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dijon & parmesan crusted drumsticks. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Dijon & Parmesan Crusted Drumsticks is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Dijon & Parmesan Crusted Drumsticks is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have dijon & parmesan crusted drumsticks using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dijon & Parmesan Crusted Drumsticks:
- Prepare Vegetable oil for shallow frying
- Make ready Chicken drumsticks
- Prepare Breadcrumb
- Get Smoked paprika
- Get Vegetable stock
- Make ready Grated Parmesan
- Get Dijon mustard
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Steps to make Dijon & Parmesan Crusted Drumsticks:
- Boil drumsticks in until almost cooked through.
- Meanwhile- Mix crumb, parsley, paprika, seasoning and parmesan.
- Remove the skin and rub chicken with Dijon mustard. Coat chicken in crumb mix and shallow fry in oil on medium to high heat until golden brown.
- Drain on paper towel, serve with fresh corn and salad. Yum!
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