Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed chicken and mushroom. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steamed Chicken and Mushroom is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Steamed Chicken and Mushroom is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have steamed chicken and mushroom using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Chicken and Mushroom:
- Take 6 pcs. Chicken drumlets
- Prepare 4 pcs. Dried Shitake mushroom, rehydrated, removed stem and cut
- Get 2 stems of stalk spring onion, lightly smashed
- Take 1 thumb size Ginger, grated
- Take 4 cloves garlic, chopped
- Get 2 Tbsp. Oyster sauce
- Take 1/2 Tsp. Sugar
- Prepare 1 Tbsp. Worcestershire suce
- Take 1 Tbsp. Sesame Oil
- Make ready 1 Tsp. Pepper
- Prepare 2 Tsp. Corn flour
- Prepare Spring onion
Instructions to make Steamed Chicken and Mushroom:
- Combine all ingredients.
- Add Cornelius. Mix
- Marinate for 30 mins.
- Steam for 20 - 30 mins.
- Sprinkle with slice onion spring. Serve with rice.
So that’s going to wrap it up with this special food steamed chicken and mushroom recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

