Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, whole wheat chocolate chip cookies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whole Wheat Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Whole Wheat Chocolate Chip Cookies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook whole wheat chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Chocolate Chip Cookies:

1. Prepare 1 Cup shortening/vegetable oil spread (2 sticks)
2. Take 3/4 cup brown sugar
3. Take 1/2 cup granulated sugar
4. Make ready 2 tsp vanilla extract
5. Take 2 eggs
6. Prepare 2 cups whole wheat flour
7. Prepare 1 tsp baking soda
8. Make ready 1 tsp baking powder
9. Prepare 1 package (12 oz) semi-sweet chocolate chips

Steps to make Whole Wheat Chocolate Chip Cookies:

1. Preheat oven to 375 degrees. Mix shortening, sugars, eggs, vanilla extract together until smooth
2. Slowly add in dry ingredients (flour and baking powder and soda) and mix until fully blended
3. Add in chocolate chips and mix well
4. Put about a spoonful of dough two inches apart from each other on a slightly greased baking sheet and bake cookies at 375 degrees from 8-10 min
5. Take out cookies from the oven and let them cool on a wire rack. Once they are fully cooled, enjoy!! 😊

So that’s going to wrap this up with this special food whole wheat chocolate chip cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!