Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, zesty orange tea cake (eggless). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zesty Orange Tea Cake (eggless) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Zesty Orange Tea Cake (eggless) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have zesty orange tea cake (eggless) using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Zesty Orange Tea Cake (eggless):

1. Make ready 2 cups all purpose flour (APF)
2. Make ready 1 tsp Baking soda
3. Prepare 2 tsps Baking powder
4. Take 1 cup yoghurt
5. Make ready 1 cup sugar brown
6. Prepare 1/2 cup cooking butter
7. Prepare 1 tsp Vanilla bean powder
8. Make ready 2 tbsps orange zest (valencia )
9. Prepare 1/2 cup orange juice fresh
10. Make ready 1/2 cup milk

Steps to make Zesty Orange Tea Cake (eggless):

1. Pre heat oven at 180 C or 350 F
2. Grease 9" cake tin with butter and sprinkle APF evenly in the tin.
3. Add all wet ingredients except yoghurt in a large bowl and mix them well with a hand blender with whisk attachment
4. Sieve AFP, baking soda and baking powder and add Vanilla bean powder and orange zest
5. Keep adding spoonful of the flour mix in the wet mixture with yoghurt, milk and orange juice.
6. Don't whisk too much, just all ingredients should be incorporated well without any lumps.
7. Bake for 45 mins at 180 C or 350 F until cake tester comes out clean
8. Cake tip: All ingredients should be at room temperature

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