Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, parmesan crusted pork chops. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Parmesan crusted pork chops is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Parmesan crusted pork chops is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have parmesan crusted pork chops using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Parmesan crusted pork chops:
- Take Breadcrumbs
- Take grated parmesan cheese
- Make ready Egg whites
- Get Canola oil
- Make ready Fresh sage chopped
- Get Salt n pepper
- Get Prepared mustard
- Prepare All purpose flour
- Take Boneless thin cut pork loin chops
Instructions to make Parmesan crusted pork chops:
- Combine bread crumbs cheese and spices in shallow dish
- Whisk egg whites and mustard in another shallow dish
- Place flour in another shallow dish
- Dredge one chop at a time and flour coat well and shake off excess
- Dip chop in egg / mustard mixture allow excess to drip off
- Coat chop completely in breadcrumbs
- Repeat 4-6 for the rest of the pork chops
- Heat large nonstick skillet over medium heat add oil stir to coat pan and add chops
- Cook 3 minutes a side until browned and done
So that’s going to wrap it up for this exceptional food parmesan crusted pork chops recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

