Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jain pizza (no yeast, no oven). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Jain Pizza (No Yeast, No Oven) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Jain Pizza (No Yeast, No Oven) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have jain pizza (no yeast, no oven) using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jain Pizza (No Yeast, No Oven):

1. Make ready For Dough
2. Get 1 cup plain flour (Maida) 150g
3. Make ready 1/2 tsp salt or as per taste
4. Take 1 tsp powder sugar
5. Make ready Pinch baking soda
6. Prepare 1/2 tsp baking powder
7. Prepare 1 tbsp oil
8. Get 4-5 tsp curd
9. Make ready For topping-
10. Take Few Tomato slices
11. Prepare Few capsicum slices (or any other vegetable of your choice)
12. Take 1 tbsp pizza sauce
13. Make ready 2 cubes cheese
14. Take As per taste Chilli flakes
15. Get as per tastea Oregano
16. Take as required Butter
17. Make ready For baking-
18. Take 250 grams salt

Instructions to make Jain Pizza (No Yeast, No Oven):

1. Firstly, in a cooker or kadhai spread around 250 g salt and place a stand on it and cover with a lid. Preheat the kadhai on low flame for 15 minutes.
2. Now, in a bowl take maida, add salt, sugar, baking powder, baking soda and curd and knead the dough for 5-7 minutes. Add oil and knead for more 5 minutes continuously making sure the dough is super soft.
3. Then divide the dough into 2 equal portions. Take 1 portion and roll it using maida for dusting.
4. Now take a 9 inch steel plate and grease well with butter. Also grease the edges of the plate.
5. Place the rolled base over the plate and create dent on the sides. Apply butter on the dent.
6. Prick using fork, this helps prevent from puffing up. Spread pizza sauce leaving the edges around 1 cm. Top with some grated cheese and vegetables of your choice. Sprinkle some chilli flakes.
7. Place the prepared plate in the preheated kadhai, cover with the lid and let it bake for 15 minutes on low flame.
8. Take out the pizza and sprinkle some oregano.
9. Cut into pieces and serve hot.

So that is going to wrap this up for this exceptional food jain pizza (no yeast, no oven) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!