Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetable olive oil saute. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Olive oil Saute is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegetable Olive oil Saute is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Olive oil Saute:

1. Get zucchini
2. Make ready eggplant
3. Take celery
4. Prepare mushrooms
5. Make ready 1 piece garlic
6. Get 2 tbs olive oil
7. Take salt/pepper

Steps to make Vegetable Olive oil Saute:

1. We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
2. Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
3. You can use as a side dish.
4. We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!

So that is going to wrap it up with this exceptional food vegetable olive oil saute recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!