Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, parmesan-crusted pork chops. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Pork chops are a great protein alternative when you need a break from chicken. But because they're so lean, they're often overcooked—leading to sad, dry pork A crispy Parmesan crust adds tons of flavor without any extra fuss. This recipe is ready in half an hour!

Parmesan-crusted Pork Chops is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Parmesan-crusted Pork Chops is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have parmesan-crusted pork chops using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan-crusted Pork Chops:

1. Prepare Pork Chops (boneless or boned)
2. Take Eggs
3. Make ready Breadcrumbs, Italian bread crumbs is preferred but not necessary
4. Make ready Parmesan cheese
5. Take Salt and Pepper

The parmesan crusted pork comes out moist and tender, and would go great with mashed potatoes. The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make.

Steps to make Parmesan-crusted Pork Chops:

1. Season pork chops with salt and pepper. Set aside for 15-20 mins
2. Whisk eggs in a bowl
3. Season bread crumbs with salt, pepper and oregano. If using italian bread crumbs, no need to season
4. In another plate, put enough amount of parmesan cheese
5. Dredge the pork chops with parmesan, then dip into the whisked eggs, then dredge in the bread crumbs.
6. Pan fry the chops until they turn brown and cooked.
7. These cooked chops can also be placed in the oven at 175 deg to keep it warm.
8. Squeeze a little amount of lemon on top of the chops when ready to serve

The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. A crispy Parmesan crust makes these Parmesan crusted pork chops juicy and flavorful. This easy keto recipe is perfect for any low carb diet. Look at the crispy crust on that Parmesan crusted pork chop!

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