Simple Way to Prepare Speedy Rigatoni Broccoli Bake

Rigatoni Broccoli Bake
Rigatoni Broccoli Bake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rigatoni broccoli bake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rigatoni Broccoli Bake is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Rigatoni Broccoli Bake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook rigatoni broccoli bake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rigatoni Broccoli Bake:
  1. Prepare Rigatoni
  2. Take Butter or Margerine
  3. Make ready Flour
  4. Prepare Milk
  5. Prepare grated parmesan cheese
  6. Take salt
  7. Make ready garlic salt
  8. Take nutmeg
  9. Make ready thyme
  10. Prepare grated sharp cheddar cheese
  11. Prepare fresh broccoli (frozen works)
  12. Prepare grated italiano cheese
Instructions to make Rigatoni Broccoli Bake:
  1. Cook rigatoni el dente, meanwhile cook Broccoli in a separate pot
  2. Melt butter in saucepan, mix in flour, stir until it starts bubbling
  3. Stir in milk. Stir until it boils and thickens
  4. Add parmesan cheese, all the spices and sharp cheddar cheese
  5. Drain pasta and broccoli once cooked, put the cheese sauce, paata and broccoli together and mix
  6. Put mixture into a baking pan and sprinkle italiano cheese on top.
  7. Bake uncovered at 350°F oven until cheese is melted
  8. Serves 12-15 average pieces

So that’s going to wrap it up with this special food rigatoni broccoli bake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!