Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, spaghetti aglio olio. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spaghetti Aglio Olio is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spaghetti Aglio Olio is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have spaghetti aglio olio using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Aglio Olio:

1. Take Parsley
2. Prepare Shitake Mushroom
3. Prepare Shimeiji Mushroom
4. Get Garlic
5. Make ready Chicken Sausage
6. Prepare Linguine
7. Make ready Spaghetti
8. Make ready Red Chilli

Steps to make Spaghetti Aglio Olio:

1. Boil water.Add 1 teaspoon of salt.Add 2 teaspoon of oil.
2. Put 80grams of pasta,stir while boiling(7-8mins)
3. Then,rinse the pasta with water,add 1 teaspoon of oil mix together,let it cool
4. Cut the mushrooms,cut the chicken sausage into slices
5. After that,juliene the red chilli,sliced half
6. Wash the parsley herb,dry the herb,sliced smoothly the herbs.
7. Cut the garlic.Heat the pan,put 3 teaspoon of oil,then sautee the sausages at first, after fried put mushroom,put garlic and red chilli.
8. Pour little bit of water,a pinch of salt,a pinch of sugar and black pepper..and mix together
9. Put the pasta and mix together
10. Lastly serve the Aglio Olio pasta on a plate n put parsley on the top.

So that is going to wrap it up for this special food spaghetti aglio olio recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!