Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, french onion soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

French Onion Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. French Onion Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup:

1. Make ready 9 Large Yellow Onions, Julienne
2. Get 2 T Olive Oil
3. Prepare 3 Cloves Garlic, Minced
4. Take 1 C Dry Red Wine
5. Prepare 3 1/2 Qt Beef Stock
6. Get 3 Bay leafs
7. Get 2 T Thyme, Fresh
8. Make ready to taste Salt/Black Pepper

Steps to make French Onion Soup:

1. Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
2. Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
3. Add garlic, then deglaze the pan with the red wine. Reduce to half.
4. Add the beef stock, bay leaf, thyme, and seasoning.
5. Let it simmer for about 45 minutes.
6. After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!

So that is going to wrap it up with this special food french onion soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!