Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, aunt debbie's chicken casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Aunt Debbie's Chicken Casserole is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Aunt Debbie's Chicken Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have aunt debbie's chicken casserole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Aunt Debbie's Chicken Casserole:

1. Make ready 2 1/2 lb cooked, chopped chicken (i use 4 bags perdue short cuts)
2. Make ready 1 lb velveeta cheese. chopped in about 1 inch pieces
3. Get 1 can cream of celery soup
4. Make ready 1 cup LOW SODIUM chicken broth
5. Take 1 small (8 oz) container sour cream
6. Take 2 box your favorite stuffing, prepared. i like cornbread or chicken flavor
7. Make ready 1 lb egg noodles

Steps to make Aunt Debbie's Chicken Casserole:

1. Preheat oven to 350
2. Spray 3 quart casserole or lasagna tin with cooking spray, add chicken. Set aside
3. In small bowl, mix soup, broth, sour cream, and cheese.
4. Microwave about 7 minutes and stir to combine. Its ok if it's a little lumpy, because it keeps the casserole from ending up too runny
5. Pour the cheese mixture over the chicken and heat until warm, about 30 minutes
6. Layer prepared stuffing over casserole and put in broiler for a few minutes to make it nice and crunchy, but WATCH! !! It burns fast!
7. Let sit about 10 minutes after its done and serve over hot egg noodles. This also tastes fantastic the next day. Enjoy!

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