Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, french onion beef & noodles. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

French Onion Beef & Noodles is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. French Onion Beef & Noodles is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook french onion beef & noodles using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Beef & Noodles:

1. Make ready ground beef
2. Get yellow onion diced
3. Prepare mushrooms sliced
4. Make ready egg noodles
5. Prepare red wine
6. Prepare Worcestershire sauce
7. Make ready beef broth
8. Prepare sour cream
9. Take shredded swiss
10. Get flour
11. Prepare bay leafs
12. Get thyme
13. Take Salt and pepper

Instructions to make French Onion Beef & Noodles:

1. In a large skillet, brown your ground beef. Season with salt and pepper. Drain and set aside.
2. Put onions and butter, bay leaf and thyme, salt and pepper, in skillet and cook on medium heat for 20 minutes stirring occasionally.
3. Cook egg noodles according to package.
4. Add mushrooms, cook for 5 more minutes. Remove bay leaf. Add back the beef, add red wine, Worcestershire, beef broth, and flour.
5. Once the sauce thickens stir in the sour cream, and add the egg noodles. Season to taste. Top with swiss and put a lid on it let it sit over low heat untill the cheese melts.
6. Serve hot.

So that is going to wrap it up for this exceptional food french onion beef & noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!