Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, meatloaf "juicy". It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Meatloaf "juicy" is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Meatloaf "juicy" is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have meatloaf "juicy" using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf "juicy":
- Prepare ground beef
- Prepare eggs
- Prepare medium onion chopped
- Get medium green pepper chopped
- Take A1 sauce
- Make ready Ketchup
- Prepare Salt and pepper for taste
- Get garlic powder
- Take onion powder
- Make ready plain bread crumbs
- Get minced garlic
- Take milk
- Make ready sugar
- Prepare brown sugar
Steps to make Meatloaf "juicy":
- Preheat oven to 400 degrees.
- In a large mixing bowl combine all ingredients (do not add the sugars) and mix well by hand
- After mixing thoroughly place meat in a baking dish and form the meatloaf
- Evenly sprinkle the sugar and brown sugar on the top of the meatloaf
- Evenly spread about a cup of ketchup on top of the meatloaf
- Place in preheated oven and cook for about 40 to 50 minutes. The internal temperature of the meatloaf should read about 160 degrees.
- Enjoy πππ
So that is going to wrap it up for this exceptional food meatloaf "juicy" recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

