Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, low calorie beef ale casserole. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Low Calorie Beef Ale Casserole is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Low Calorie Beef Ale Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Calorie Beef Ale Casserole:
- Prepare oil
- Make ready onions chopped
- Prepare braising beef cubed
- Prepare salt pepper
- Prepare dark ale (beer)
- Make ready beef stock made with stock cube
- Make ready tomato paste
- Prepare mixed herbs
- Prepare carrots chopped
- Take parsnips or any other root veg you want
- Get bay leaf
- Make ready amount of sugar to taste
- Make ready mushrooms chopped up
Instructions to make Low Calorie Beef Ale Casserole:
- Chop cook onions in little oil and add to casserole dish
- Cube and brown beef in same dish as onions, season with salt and pepper
- Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice.
- Enjoy with mash or roasted potatoes
- Can be cooked in slow cooker or oven or on stove top
So that’s going to wrap it up with this exceptional food low calorie beef ale casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
