Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet n sour pork chops with parsley potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

put pork chops In pan with enough water to cover pork chops, add apple jelly, shake soy sauce in water till it discolors. add sweet n sour sauce, shake in a little parsley. cook on medium till it gels up. Add the water, vinegar, brown sugar, soy sauce and Worcestershire sauce to skillet; stir to loosen browned bits. Combine all other ingredients except onion and green pepper in saucepan and bring to boil. Pour thickened sauce over pork chops and top with onion and green pepper.

sweet n sour pork chops with parsley potatoes is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. sweet n sour pork chops with parsley potatoes is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet n sour pork chops with parsley potatoes using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make sweet n sour pork chops with parsley potatoes:

1. Prepare 6 boneless pork chops
2. Prepare 1 La Choy soy sause
3. Prepare 2 tsp apple jelly
4. Get 2 tsp La Choy sweet n sour sause
5. Make ready 1 onion salt
6. Take 2 can whole potatoes drained
7. Make ready 4 tbsp butter
8. Prepare 1 pinch white pepper
9. Take 1 parsley flakes

Season pork chops with salt and pepper, to taste. Melt butter in a large skillet over medium high heat. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Sprinkle both sides of the pork chops with the seasoning mixture.

Instructions to make sweet n sour pork chops with parsley potatoes:

1. put pork chops In pan with enough water to cover pork chops, add apple jelly, shake soy sauce in water till it discolors. add sweet n sour sauce, shake in a little parsley. cook on medium till it gels up.
2. In another pan pour in potatoes, add butter, white pepper shake parsley flakes on potatoes until covered cook on medium till potatoes are warm or until the butter is all cooked, if you wish it a bit more spicy add more pepper but be careful it can get hot
3. forget to say shake onion salt on pork chops while cooking!

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Sprinkle both sides of the pork chops with the seasoning mixture. Hard to believe I have used TOH my whole life. It is all in the sour cream gravy kids. Leave the drippings in the pan, and place it.

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