Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, sweet boondi. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet boondi is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Sweet boondi is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook sweet boondi using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet boondi:

1. Make ready 1 cup besan(gram flour)
2. Make ready Pinch baking soda
3. Make ready 1/2 cup water
4. Get 1 cup sugar
5. Prepare as needed Orange food colour optional
6. Take 1/4 teaspoon cardamom powder
7. Take 2 whole cloves
8. Prepare as needed Oil for frying

Steps to make Sweet boondi:

1. Sift besan into a large bowl, add pinch of baking soda and 1/2 cup + 3 tablespoons water and mix to form a free flowing batter, let the batter rest for 15 minutes and then remaining 1 tablespoon water and mix, the batter is now ready.
2. Heat oil or ghee in a kadai on medium high heat, place the ladle 3 to 4 inches above the surface of oil, once oil is hot, pour batter into the ladle, do not spread by spoon, let it fall it's own, move the ladle around the kadai as the batter falls, so that boondis don't clump together and spread well.
3. Fry for 30 to 40 seconds, do not over cook, remove the boondi immediately from hot oil, for the next batch, wash your ladle and wipe it dry, then repeat the same process, if you don't wipe the ladle after each batch, boondi won't be round, fry in batches until the batter is over, keep all the fried boondi on a plate.
4. To make the sugar the sugar syrup, heat sugar with water on medium heat, add food colour if using (optional), let the sugar dissolve, then let it boil for 3 minutes, add the cardamom powder and also add whole cloves.
5. Turn of the heat and add the fried boondi, mix well, cover the pan and let the boondi sit in the pan until it soaks all the sugar syrup, stir the boondi every 1 hour or so, let sit overnight, sweet boondi is ready to serve.

So that’s going to wrap it up with this exceptional food sweet boondi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!