How to Make Any-night-of-the-week ★Japanese  tartine with oysters and shiitake mushrooms★

★Japanese  tartine with oysters and shiitake mushrooms★
★Japanese  tartine with oysters and shiitake mushrooms★

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ★japanese  tartine with oysters and shiitake mushrooms★. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

★Japanese  tartine with oysters and shiitake mushrooms★ is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. ★Japanese  tartine with oysters and shiitake mushrooms★ is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ★japanese  tartine with oysters and shiitake mushrooms★ using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ★Japanese  tartine with oysters and shiitake mushrooms★:
  1. Take Small french bread
  2. Prepare Oyster
  3. Get flour
  4. Prepare Shiitake mushrooms
  5. Get Butter
  6. Prepare Cheese
  7. Get Chopped green onion
  8. Make ready ■Sauce(mix all)
  9. Get Soy sauce
  10. Take Mirin(Sweet sake)
  11. Make ready Grated garlic
Steps to make ★Japanese  tartine with oysters and shiitake mushrooms★:
  1. Cut Shiitake mushrooms into 1.5cm square. French bread cut in half horizontally.
  2. Wash oysters thoroughly, dry with kitchen paper and sprinkle with flour.
  3. Heat butter in a frying pan, add Shiitake mushroom(1) and Oysters(2) and fry.
  4. When the oysters are brown, seasoning with sauce.
  5. Place the oysters on the French bread, put the cheese on it, bake in the oven for about 2 minutes, and sprinkle the green onions.
  6. If you cannot find shiitake mushrooms, you can use other mushrooms. And it's also delicious with parsley instead of green onions.

So that’s going to wrap it up for this exceptional food ★japanese  tartine with oysters and shiitake mushrooms★ recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!