Easiest Way to Make Perfect Pumpkin Cream Cheese Swirl Muffin

Pumpkin Cream Cheese Swirl Muffin
Pumpkin Cream Cheese Swirl Muffin

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pumpkin cream cheese swirl muffin. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pumpkin Cream Cheese Swirl Muffin is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Pumpkin Cream Cheese Swirl Muffin is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have pumpkin cream cheese swirl muffin using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Cream Cheese Swirl Muffin:
  1. Prepare 1 3/4 cups all purpose flour
  2. Get 1 tbsp pumpkin pie spice
  3. Prepare 1 tsp baking soda
  4. Get 1/2 tsp salt
  5. Get 1 (15 oz) can of pumpkin (purée)
  6. Get 1 cup granulated sugar
  7. Prepare 1/2 packed brown sugar
  8. Make ready 2 large eggs
  9. Make ready 1/2 cup vegetable oil
  10. Take 1 tbsp vanilla extract
  11. Get Cream cheese mixture:
  12. Make ready 8 oz cream cheese block
  13. Get 1/4 cup granulated sugar
  14. Get 1 large egg yolk
  15. Get 2 tsp vanilla extract
Instructions to make Pumpkin Cream Cheese Swirl Muffin:
  1. Preheat oven 375 and place paper baking cups in muffin pan.
  2. In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside.
  3. In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar.
  4. Beat in eggs, vegetable oil, and vanilla extract.
  5. Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full.
  6. In a medium bowl, beat cream cheese until smooth.
  7. Add in sugar, yolk, and vanilla extract. Beat until well blended.
  8. Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter.
  9. Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean.
  10. Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! 😋

So that is going to wrap it up with this special food pumpkin cream cheese swirl muffin recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!