Step-by-Step Guide to Make Super Quick Homemade " Creamy Baked Spaghetti Casserole "

" Creamy Baked Spaghetti Casserole "
" Creamy Baked Spaghetti Casserole "

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, " creamy baked spaghetti casserole ". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

" Creamy Baked Spaghetti Casserole " is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. " Creamy Baked Spaghetti Casserole " is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have " creamy baked spaghetti casserole " using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make " Creamy Baked Spaghetti Casserole ":
  1. Make ready 1 lb.spaghetti, uncooked
  2. Prepare 3 eggs, beaten
  3. Get 1 container(15 oz) origanal Ricotta Cheese
  4. Make ready 1 jar (15oz) Alfredo sause
  5. Take 1 pkg. (8oz) kraft shredded Italian* Five Cheese with a touch of philadelphia
  6. Make ready 3/4 cup kraft Shredded Parmesan cheese, divided
  7. Make ready 1 jar (24oz) spagetti sause
Steps to make " Creamy Baked Spaghetti Casserole ":
  1. Heat oven to 350° .
  2. Cook spaghetti as directed. No salt. Mix eggs, ricotta cheese, Alfredo sause, Italian blend cheese and 1/2 cup Parmesan cheese. Blend well.
  3. Drain spaghetti. Add cheese mixture, toss to coat. Place in 13x9 baking dish . Spray lightly. Cover.
  4. Bake 30 min. Remove from oven. Let stand 10 min. Meanwhile heat up sause.
  5. Serve spaghetti topped with sause and remaining Parmesan.

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