
Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf muffins. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatloaf Muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Meatloaf Muffins is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook meatloaf muffins using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatloaf Muffins:
- Get 2 t EVOO
- Take 2 C chopped onion
- Make ready 1 C carrot shreds (or bell pepper)
- Prepare 2 t oregano
- Take 4 cloves minced garlic (2t jarred)
- Make ready 1 C ketchup
- Get 3 lbs ground beef (2lbs if extra lean)
- Take 2 C bread crumbs (or finely crushed saltines)
- Take 4 T mustard
- Take 2 t Worcestershire
- Take 1/2 t ground pepper
- Get 4 lg eggs
Steps to make Meatloaf Muffins:
- Heat olive oil. Sauté onions, carrots, garlic, and oregano 2minutes. Allow to cool
- Mix with remaining ingredients.
- Scoop into muffin pans after spraying with Pam or something similar.
- Bake in preheated oven @375 for 25 minutes. Let stand 5 before removing from pan
- Use a cookie scoop to top each muffin with your favorite mashed potato.
So that’s going to wrap this up with this exceptional food meatloaf muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!