Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato basil grilled cheese. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tomato Basil Grilled Cheese is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Tomato Basil Grilled Cheese is something that I have loved my entire life.

This grilled cheese with tomatoes & basil isn't just any old grilled cheese. And it's also a little more elevated than simply tucking tomatoes and basil into a grilled cheese recipe (which is also delicious, mind you). For this one, cherry tomatoes are roasted just long enough until they're starting to burst. Classic grilled cheese sandwiches with a kick.

To begin with this recipe, we must prepare a few components. You can cook tomato basil grilled cheese using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tomato Basil Grilled Cheese:

1. Make ready sourdough bread
2. Take grape tomatoes, sliced
3. Prepare Marinara sauce
4. Make ready fresh basil leaves
5. Prepare fresh mozzarella cheese, sliced about 1/4 inch
6. Take Softened butter
7. Get Balsamic glaze for dipping (optional)

This soup is a rustic tomato basil soup that let's you enjoy each ingredient and its textures. It's not blended because although I know that's what's popular with the tomato soup crowds, the truth is I just don't cook like that at home. This is a low good fat version of a grilled cheese seasoned with fresh and dried herbs and garden fresh tomatoes. Seasoned side down add slice of cheese, tomato, fresh ground pepper, basil and other slice of cheese topping with second slice of bread seasoned side up.

Instructions to make Tomato Basil Grilled Cheese:

1. Butter one side of each of the slices of bread
2. On the other side of the bread, spread a thin layer of marinara sauce
3. On two slices of bread, add cheese, sliced tomatoes, and basil. Top the sandwiches with the remaining bread slices
4. Place the sandwiches buttered side down on a skillet heated to medium high. Place a sandwich press or a heavy bottomed skillet on top of the sandwiches. The best grilled cheese is always pressed.
5. Cook about 3 minutes until the first side is golden brown. Flip and repeat.
6. Serve with balsamic glaze on the side for dipping (optional)

This is a low good fat version of a grilled cheese seasoned with fresh and dried herbs and garden fresh tomatoes. Seasoned side down add slice of cheese, tomato, fresh ground pepper, basil and other slice of cheese topping with second slice of bread seasoned side up. This grilled cheese and tomato soup dynamic duo just got a major upgrade from the shelf-stable stuff. All Reviews for Tomato-Basil Soup with Grilled Cheese Croutons. These sandwiches were cooked on a grill, but a skillet would work just as well.

So that’s going to wrap this up with this special food tomato basil grilled cheese recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!