Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, keto cauli balls ladoo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Keto Cauli Balls Ladoo is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Keto Cauli Balls Ladoo is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have keto cauli balls ladoo using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Keto Cauli Balls Ladoo:

1. Prepare Cauliflower florets grated flower
2. Prepare Coconut Flakes
3. Take Sugar
4. Make ready Cashews
5. Prepare Evaporated Milk
6. Get Cardamom Powder
7. Make ready Kevada water
8. Make ready Cinnamon Powder
9. Prepare Salt
10. Take butter

Steps to make Keto Cauli Balls Ladoo:

1. In pan take butter on medium flame
2. Roast cauliflower till golden then add coconut and roast little. Add salt.
3. Now add evaporated milk, cardamom, cinnamon and kevada jal Here I used roasted cashew so will add later on.
4. It will change it colour to light brownish shade and whole milk is soaked then add sugar. If it’s for diet then use maple syrup or honey.
5. Mix well, again colour will change and it will b little thin because of sugar. Continuously rotate the spoon otherwise it will stick.
6. When it's thick enough, off the flame. Wait 5-7 mins to cool down. Take small portion and make round ladoo on your palm. Roll this ladoo in coconut flakes plate for garnishing.
7. You can try this dish on any sweet occasion, in diet, high protein and healthy option for sweet tooth’s

So that’s going to wrap this up with this exceptional food keto cauli balls ladoo recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!