Steps to Make Quick Mini Honey Cornbread Muffins

Mini Honey Cornbread Muffins
Mini Honey Cornbread Muffins

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mini honey cornbread muffins. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mini Honey Cornbread Muffins is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mini Honey Cornbread Muffins is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mini Honey Cornbread Muffins:
  1. Make ready 1 cup yellow cornmeal
  2. Take 1 cup all purpose flour
  3. Prepare 1 tbs baking powder
  4. Get 1/2 cup granulated sugar
  5. Prepare 1 tsp salt
  6. Take 1 cup whole milk
  7. Prepare 2 large eggs
  8. Prepare 1/2 stick butter, melted
  9. Prepare 1/4 cup honey
Instructions to make Mini Honey Cornbread Muffins:
  1. Preheat oven to 400 degrees F.
  2. Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
  3. Add the wet to the dry ingredients and stir until just mixed.
  4. Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
  5. Bake for 15 minutes, until golden. Serve and enjoy.

So that is going to wrap it up for this special food mini honey cornbread muffins recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!