Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, banana muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Muffins is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Banana Muffins is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Muffins:
- Take 1 1/2 cups all purpose flour
- Make ready 1 tsp baking powder
- Prepare 1 tsp baking soda
- Make ready 1/2 tsp salt
- Prepare 3 large bananas mashed
- Get 3/4 cup sugar
- Prepare 1 egg
- Get 1/3 cup melted butter
Steps to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that’s going to wrap this up with this special food banana muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

