Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bruschetta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bruschetta is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bruschetta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook bruschetta using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bruschetta:

1. Make ready 2 baguette/french loaf
2. Prepare 1 green capaicum
3. Prepare 1 red bell pepper
4. Prepare 1 yellow bell pepper
5. Make ready 1 onion
6. Get 1 tomato
7. Get 1 tbsp olive oil
8. Take 1 tbsp oregano
9. Get 1 tsp black pepper powder
10. Prepare 1 tsp dry basil
11. Make ready 1 cup grated cheese
12. Make ready 5 tbsp butter
13. Make ready to taste Salt
14. Make ready as needed Red chilli flakes for sprinkle

Instructions to make Bruschetta:

1. Finely chop all the vegetables.
2. Now in a big bowl, transfer all veggies, olive oil, oregano, basil, black pepper and half cup of cheese and mix well. Cover and keep in refrigerator for at least 2-4 hours so the flavour of herbs is infused well in veggies.
3. Cut the baguette in slices and dry toast it on a skillet or in oven. (You can prepare it in advance too.)
4. At the time of serving, add salt in veggie mix. Spread butter on toasted baguette slices.
5. Now put spoonful of prepared topping on buttered slice. Sprinkle some cheese and chilli flakes
6. Bake it or microwave it for 2 minutes and serve. Can add fresh basil leaves.

So that is going to wrap it up for this special food bruschetta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!